Fat Tire Clone

• 8 lbs. 10 oz. Pale Malt
• 0.5 lb. Munich Malt
• 0.5 lb. Carapils Malt
• 0.5 lb. Crystal 20L
• 6 oz. Biscuit Malt
• 1 oz. Chocolate Malt

• 0.8 oz. Willamette (90 min)
• 0.4 oz. Fuggle (20 min)
• 0.4 oz. Fuggle (0 min)

• American Ale or California Ale V Yeast

Mash at 154 F for 45 min.
Boil for 90 min.

OG = 1.050
FG = 1.013
IBU = 20
SRM = 14
ABV 4.8%